Gluten Free Flour

This Gluten Free All Purpose Baking Flour is a versatile gluten free flour blend, without xanthan gum or guar gum. Great for bread and all kinds of gluten free baked goods! It’s a fantastic option for people with celiac disease or a gluten sensitivity. This gluten free flour blend can replace regular all purpose flour

Best Used For: Cakes, cookies, pancakes, bread, and muffins

Nutrition Information
100 g Gluten Free Flour Will Provide

Energy 361 kcal
Fiber 2.4 g
Protein 11.8 g
Fat 1 g
Carbohydrate 74 g
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