Whole Wheat Flour
For classic robust whole wheat flavor, with all the nutritional benefits of a whole-grain flour is ideal for all your recipes calling for whole wheat. For those who embrace whole wheat, with its rich flavor and dark color, this flour is the perfect choice.
Ingredients
Certified 100% organic hard red wheat
Best Used For: Cookies, bread, pancakes, pizza dough, and pasta
Nutrition Information
100 g Whole Wheat Flour Will Provide
Energy | 361 kcal |
Fiber | 2.4 g |
Protein | 11.8 g |
Fat | 1 g |
Carbohydrate | 74 g |